wonderful wonderful raw vegan brownies
Posted: Wed Jul 30, 2008 3:10 pmOK now, will confess some of these ingredients of necessity need to travel to get to your kitchen .... but these brownies are so worth it!
15 Minutes to Prepare and "UN-Cook"
Ingredients
brownie:
1 c walnuts
1 c dates
1/4 c cocoa pwd.
___
icing:
2 avocados
1/2 c agave nectar (could sub a good quality liquid honey if you want something local)
1/4 c cocoa pwd
2 T coconut oil
1 T vanilla extract
dash salt
dash cinnamon
Directions
cut into 12 pieces
serving size 1 piece
food process the brownie ingredients until blended and dry chunky. press into a small pan.
icing: put all icing ingredients into vitamix blender, and blend on hi till smooth.
spread icing over brownies and pop in freezer to set for 1 hr. then cut and put in snack sized bags.
Number of Servings: 12
Note - these are best served about a minute after you take them out of the freezer ....
Note 2 - last time i made these didn't add the cocoa to the base and they still tasted great
15 Minutes to Prepare and "UN-Cook"
Ingredients
brownie:
1 c walnuts
1 c dates
1/4 c cocoa pwd.
___
icing:
2 avocados
1/2 c agave nectar (could sub a good quality liquid honey if you want something local)
1/4 c cocoa pwd
2 T coconut oil
1 T vanilla extract
dash salt
dash cinnamon
Directions
cut into 12 pieces
serving size 1 piece
food process the brownie ingredients until blended and dry chunky. press into a small pan.
icing: put all icing ingredients into vitamix blender, and blend on hi till smooth.
spread icing over brownies and pop in freezer to set for 1 hr. then cut and put in snack sized bags.
Number of Servings: 12
Note - these are best served about a minute after you take them out of the freezer ....
Note 2 - last time i made these didn't add the cocoa to the base and they still tasted great
